Peak Refuel
Butternut Dal Bhat
$13.99★ 4.852 reviews
Whether you're stopping for lunch on the trail or getting ready for dinner at your campsite, we guarantee you'll want some Butternut Dal Bhat in your pack.
Ingredients
33 in this formula · tap any to learn more
- 01Butternut Dal Bhat: With Red Lentils
- 02Chickpeas
- 03Rice
- 04butternut squash
- 05chickpeas
- 06red lentils
- 07onion
- 08soy sauce
- 09canola oil
- 10spices
- 11garlic
- 12salt
- 13chili powder
- 14cilantro)
- 15Enriched instant white rice (precooked long grain rice
- 16niacin
- 17iron
- 18thiamine
- 19folic acid) Tree Nut (Coconut)
- 20Soy Details Whether you're stopping for lunch on the trail or getting ready for dinner at your campsite
- 21we guarantee you'll want some Butternut Dal Bhat in your pack
- 22This delicious dish will blow your mind with red lentils
- 23rice
- 24and butternut squash! Oh
- 25and did we mention it's vegan? Just add 1 1/3 cups of boiling water and you're set! Preparation Instructions: Open pouch at tear mark
- 26remove oxygen absorber
- 27Carefully add 1 1/3 cups (10.5 oz) of boiling water to pouch
- 28Stir well and zip pouch closed
- 29Let stand for 10 minutes
- 30Open pouch
- 31stir again and enjoy! Protein – 23g per pouch Servings – 2 Serving size – ½ pouch Contains – Soy
- 32Tree Nut (coconut)
- 33Net Weight – 5.85 oz Made & Packaged in the USA Calories per Pouch – 870 Prep Time – 10 min Vegan Meal *
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